Traditional Chinese use of herbs and teas dates back thousands of years. Recently, here in the West, people have discovered the value of this ancient practice. Tea drinkers are able to enjoy a wider variety of Chinese herbs and teas that rarely were used in the West until recent times. Different parts of plants are used, including the leaves, stems, roots, barks, seeds and flowers. Herbs are often blended together, and prepared and consumed as teas. The Chinese tradition of using herbs and teas has been passed on from generation to generation over the centuries.
Triple Leaf Tea comes from such a tradition. It is made in the U.S.A by a Chinese American family-owned business. The company owner can remember stories of his own grandfather selling herbs and teas in his village in China. Today these traditional Chinese herbs and teas are available to you.
Diet Green Herbal Tea Tradition
The herbs in this popular Chinese tea have been used traditionally to help support the body's process of cleansin. This tea's traditional Chinese name comes from the green-colored herbs in the formula. Senna is an herbal stimulant laxative used to promote bowel movements. White mulberry leaf was used to help tonify the liver. Persimmon leaf was used to help harmonize the stomach chi (energy). Decaffeinated green tea adds a smooth taste. Follow the advice of your doctor, including their recommendations for a balanced healthy diet, fiber and regular exercise. Be sure to eat plenty of fresh vegetables, fruits, juices and pure water, according to your doctor's advice.
Senna leaf, Naturally decaffeinated green tea leaf, White mulberry leaf, Persimmon leaf
1-3 cups daily. Try this delicious tea before bedtime or at other times of the day. For additional enjoyment, try Triple Leaf Tea's American Ginseng Tea
Consult your healthcare provider before use if you are taking any medication or have a medical condition. Do not use if you are pregnant or nursing unless otherwise directed by your healthcare practitioner. Recommended for adults only.